As a young apprentice pastry chef in London, I found the magic of milk cake. It was during a workshop that changed how I saw desserts. The creamy texture and sweet taste won my heart, making me want to learn this traditional method. Milk cake is more than a dessert; it’s a journey of flavours and memories. This recipe combines
Learn how to make a delicious milk cake with condensed milk using simple ingredients. This moist, creamy dessert is perfect for special occasions or weekend baking treats.
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