Chicken and Chorizo Rice Made Simple: A Satisfying 20-Minute Dish

Get ready to cook a delicious chicken and chorizo rice dish in under 20 minutes! This quick and easy recipe is perfect for busy home cooks. It’s great for those who want to make a tasty meal without spending too much time in the kitchen. With simple ingredients and clever cooking techniques, you can make a dish that everyone will love! 🍴👨‍🍳

My recipe for chicken and chorizo rice is a cosy and satisfying meal. It has tender chicken, smoky chorizo, and rice cooked with vegetables in one pan. You can make this dish in no time, making it perfect for a weeknight dinner. The total preparation and cooking time is under 1 hour. The cooking time for the dish is 20 minutes, plus an additional 10 minutes of resting time after cooking.

What You Need to Get Started

To make tasty chicken and chorizo rice, you’ll need some key ingredients and tools. First, let’s talk about the chicken and chorizo rice ingredients. You’ll need chicken breasts, jasmine rice, chorizo, and veggies like onions, garlic, and bell peppers. Also, have olive oil, salt, and pepper ready.

For the kitchen essentials, you’ll need a big frying pan, a chopping board, and a chef’s knife. A spatula and tongs are also useful. If you have a paella pan or a large skillet, that’s great! Here’s what you’ll need:

• Chicken breasts
• Jasmine rice
• Chorizo
• Onions
• Garlic
• Bell peppers
• Olive oil
• Salt and pepper
• Large frying pan
• Chopping board
• Chef’s knife

With these ingredients and tools, you’re ready to make a delicious chicken and chorizo rice dish. Always use fresh, high-quality ingredients for the best taste and texture.

Preparing the Ingredients

To start cooking our delicious chicken and chorizo rice, we need to prepare the ingredients. This involves chicken and chorizo preparation, which is key to the dish’s flavors. We chop the chicken into bite-sized pieces and slice the chorizo into thin rounds.

Then, we move on to vegetable chopping. This includes chopping the onion and garlic. We also prepare other vegetables like bell peppers and tomatoes. Always chop on a stable surface and use a sharp knife to avoid accidents! 🥕👨‍🍳

Here’s a quick summary of the ingredients we’ll be preparing:

• 210g diced chicken thigh
• 60g sliced chorizo
• 300g baby plum tomatoes
• Onion and garlic for added flavor

By following these simple steps, you’ll be well on your way to creating a mouth-watering chicken and chorizo rice dish. It’s sure to impress your family and friends!

Cooking the Chicken and Chorizo

Start by heating a couple of tablespoons of oil in a large pan over medium-high heat. Add the chicken and cook until it’s browned on all sides, which should take about 5-6 minutes. Remove the chicken from the pan and set it aside.

Next, add the sliced chorizo to the pan and cook until it’s crispy and golden. Stir frequently to prevent burning. This should take about 2-3 minutes per side.

Now, let’s talk about browning techniques. Browning is key in chicken and chorizo cooking. It adds flavor and texture. To get perfect browning, make sure the pan is hot before adding the chicken or chorizo. You can test the heat by flicking a few drops of water onto the pan – if they sizzle and evaporate quickly, the pan is ready.

Here are some tips for chicken and chorizo cooking:
* Use a large pan to cook the chicken and chorizo, as this will help to prevent overcrowding and promote even browning.
* Don’t stir the chicken or chorizo too much, as this can prevent them from browning properly.
* Add a small amount of oil to the pan before cooking to prevent sticking.
* Cook the chicken and chorizo until they’re browned on all sides, then remove them from the pan and set them aside.

Adding Flavourful Seasonings

To make our Chicken and Chorizo Rice even better, we need to add some flavourful seasonings. I use a mix of spices like smoked paprika, garlic powder, and dried thyme. These add depth and warmth. You can try different spice blends to find your favourite.

Here are some tips for adding flavourful seasonings to your dish:

• Use high-quality spices and herbs for the best flavour.
• Don’t be afraid to try different spice and herb combinations.
• Remember, it’s easier to add more seasoning than it is to remove it.

Some popular flavourful seasonings for Chicken and Chorizo Rice include:

• Smoked paprika
• Garlic powder
• Dried thyme
• Cajun seasoning

Adding these flavourful seasonings makes your Chicken and Chorizo Rice delicious and aromatic. It’s sure to impress your family and friends. So, get creative with your spice blends and enjoy cooking!

Incorporating Rice

Now we add the rice to our dish. We’ll use jasmine or calasparra rice for perfect rice. These types are great for paella. We’ll cook it with chicken stock and spices in a pan.

Here are some tips for rice cooking:

• Use the right ratio of liquid to rice, taking into account that more liquid is needed due to evaporation during cooking.
• Stir the rice frequently to prevent sticking.
• Cook the rice on low heat after boiling for 15 minutes to ensure it’s braised to perfection.

By following these simple steps, you can achieve perfect rice that complements our chicken and chorizo dish. Remember to use high-quality ingredients, such as jasmine rice and chicken stock, to enhance the flavor of your dish.

A Quick Guide to One-Pan Cooking

One-pan cooking makes cooking easier and cuts down on cleanup. It lets you make a tasty meal with less effort. I find it really helpful, and I think you will too!

Benefits of One-Pan Meals

One-pan cooking has many advantages:

• It saves time: You cook everything at once, making meals quicker.
• Cleaning is simpler: With just one pan, you spend less time on cleanup.
• It’s better for the environment: You use all your ingredients in one dish, reducing waste.

Tips for Efficient Cooking

To cook well, remember these tips:

• Choose a big pan: A large pan lets you cook everything together.
• Cook in batches if needed: For big groups, cooking in batches stops the pan from getting too full.
• Stir often: Stirring helps prevent burning and ensures even cooking.

Serving Suggestions for Your Dish

Our Chicken and Chorizo Rice is now ready. Let’s think about serving suggestions to make it a complete meal. You can serve it with a green salad, roasted vegetables, or tenderstem broccoli. Add freshness with lime wedges and parsley.

For presentation tips, use a decorative plate and garnish with fresh herbs. Add your favourite sauce for colour. Serve with garlic bread or a simple green salad for extra flair. Visit our website for more ideas and tips.

Here are some more serving suggestions:

• Grilled asparagus or green beans
• Roasted vegetables like Brussels sprouts or carrots
• A simple green salad with a light vinaigrette

Follow these tips to create a delicious and visually appealing meal. It’s sure to impress your family and friends.

Vegetarian Alternatives to Chicken and Chorizo Rice

If you’re a vegetarian or prefer plant-based meals, this recipe can be adapted for you. You can swap the chicken with tofu or tempeh. Also, use a vegetarian chorizo alternative.

For vegetarian alternatives, consider vegan chorizo style sausages or mushroom-based chorizo. You can also use plant-based proteins like seitan or textured vegetable protein. These add texture and flavor to your dish.

Here are some tips for adapting the recipe:

• Use 300g of vegan chicken chunks or 200g of tofu, tempeh, or seitan.
• Replace the chorizo with 40g of vegan chorizo or 6 vegan chorizo style sausages.
• Add more vegetables like onion, garlic, red bell peppers, and purple sprouting broccoli. This increases flavor and nutritional value.

Remember to adjust cooking time and seasoning to your liking. You can also add nuts or seeds for extra texture and flavor. With these vegetarian alternatives and plant-based proteins, you can make a delicious meal. It’s great for vegetarians and non-vegetarians alike.

Print

Chicken and Chorizo Rice

A quick and easy Chicken and Chorizo Rice dish that’s perfect for busy home cooks. Made in just under 20 minutes, this one-pan meal is packed with tender chicken, smoky chorizo, and flavorful rice cooked with vegetables. A delicious weeknight dinner that the whole family will love!

Prep Time10 minutes mins

Active Time19 minutes mins

10 minutes mins

Total Time40 minutes mins

Course: dinner, spanish

Cuisine: spanish

Keyword: Chicken Rice, Chorizo Rice, Easy Spanish Recipe, One-Pan Meal

Yield: 4 searving

Calories: 819kcal

Cost: Moderate

Equipment

• Large frying pan or skillet
• Cutting board
• Chef’s knife
• Wooden spoon
• Measuring cups and spoons

Materials

• Chicken & Chorizo:
• 210 g diced chicken thigh
• 60 g sliced chorizo
• Rice & Broth:
• 1 cup jasmine rice
• 3 cups chicken broth
• Vegetables & Aromatics:
• 1 onion diced
• 2 cloves garlic minced
• 1 bell pepper sliced
• 300 g baby plum tomatoes
• Seasonings & Liquids:
• 1 tbsp olive oil
• 1 tsp smoked paprika
• 1/2 tsp garlic powder
• 1/2 tsp dried thyme
• Salt and black pepper to taste

Instructions

• Prepare Ingredients: Dice the chicken, slice the chorizo, and chop the vegetables.
• Cook the Chicken & Chorizo: Heat olive oil in a large pan over medium-high heat. Cook the chorizo until crispy, then remove. Add the chicken and cook until browned, then set aside.
• Sauté Vegetables: In the same pan, cook onion, garlic, and bell pepper until soft.
• Add Rice & Seasonings: Stir in jasmine rice, smoked paprika, garlic powder, dried thyme, and tomatoes.
• Simmer the Dish: Pour in chicken broth. Return chicken and chorizo to the pan. Bring to a boil, then reduce heat and cover. Simmer for 15 minutes until rice is tender.
• Rest & Serve: Remove from heat and let sit for 10 minutes. Fluff rice and serve hot.

Nutrition Information

Now that we’ve cooked and served our delicious chicken and chorizo rice, let’s look at the nutrition information. Each serving has 819 calories. It’s important to know the macronutrient breakdown. This includes 33% carbohydrates, 48% fat, and 19% protein.

Understanding the Nutritional Value of the Dish

The dish is a good source of protein, potassium, and iron. It meets a significant portion of the daily value for each nutrient. Here are some key nutrients and their percentages of the daily value:

• Protein: 70%
• Potassium: 14%
• Iron: 44%

Healthier Options and Substitutes

To make healthier options, try using brown rice instead of white rice. Add more vegetables to increase fiber and vitamins. You can also use less chorizo to cut down on saturated fat. These simple changes can make your meal more balanced while keeping the flavors of our chicken and chorizo rice. For more on nutrition information and healthier options, talk to a healthcare professional or a registered dietitian.

Frequently Asked Questions